Ube, the balance between vitality and serenity

Native to the Philippines , ube is more than just a tuber: it's a natural superfood with many benefits. Rich in antioxidants , fiber , and anthocyanins , it helps boost immunity, promote good digestion, improve skin radiance, and support the body's overall balance.

Caffeine-free, ube provides gentle, long-lasting energy, ideal for getting through your days without jitters. Ubeama has chosen to offer you ube in its purest form: whole and unfiltered, to preserve all its nutritional richness.

A simple, natural… and purple well-being ritual.

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What is Ube?

Known as ube or purple yam , this natural purple tuber has its roots in Filipino culinary tradition. Long used by successive generations, it is now revealing its extraordinary nutritional virtues .

Why Ube?

A true concentrate of natural antioxidants , ube draws its richness from anthocyanins - these precious pigments also present in blueberries and acai. These active molecules are the subject of in-depth research for their beneficial properties on cell renewal , skin beauty and cardiovascular protection .

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How to consume it?

Start by pouring 3g of ube powder (a generous teaspoon) into your favorite container.

The trick that changes everything: add a little hot water (75-80°C) or warm milk, then whisk vigorously. This key step awakens the powder and instantly reveals that hypnotic purple color and authentic aromas.

Top up with 150 to 200 ml of your favorite milk —hot for a comforting cocoon or iced for a refreshing break. Plant-based or classic, the choice is yours.